Comunicati.net - Comunicati pubblicati - suraj taur Comunicati.net - Comunicati pubblicati - suraj taur Thu, 21 Feb 2019 00:41:59 +0100 Zend_Feed_Writer 1.12.20 (http://framework.zend.com) http://comunicati.net/utenti/23882/1 Seeds Market Research Report by Size, Share, Trend, Global Analysis, Key Players and Forecast to 2023 Tue, 19 Feb 2019 12:10:30 +0100 http://comunicati.net/comunicati/aziende/internet/525849.html http://comunicati.net/comunicati/aziende/internet/525849.html suraj taur suraj taur Seeds Market Highlights:

The need to increase food production, surge in usage of animal feed and biofuel, and agriculture modernization are the factors expected to drive the growth of the market.

Based on type, the global Seeds Market has been segmented into GM seeds and Non-GM seed. GM seeds segment is anticipated to gain the largest revenue share in the global seeds market and shall maintain lead throughout the forecast period.  The demand of GM seeds is increasing, due to characteristics such as higher yield, faster growth, and pest & disease resistance. This is a crucial determinant that is catalyzing the growth of GM seeds segment in the global seeds market. The same segment is expected to grow with the highest growth rate owing to the increasing demand by the food and beverage industry.

The global seeds market has been segregated, by category, into organic and conventional. The conventional segment is expected to garner major share in the global seeds market owing to the huge availability of conventional seeds. However, the organic segment is anticipated to project a higher CAGR during the forecast period due to the rising inclination of consumers towards organic products.

The global Seeds Market has been segregated, by crop type, into cereals & grains, fruits & vegetables, oilseeds & pulses, and others. The cereals & grains segment is expected to garner major share in the global seeds market owing to the intensive agriculture practices, to increase the productivity and yield of the crop. The same segment is anticipated to project a higher CAGR during the forecast period due to the rising inclination of farmers towards commercially produced enhanced seeds varieties as compared to utilizing seeds from last harvest.

The global seeds market is been classified, by seed treatment, into treated and non-treated. The treated segment is expected to gain largest share, owing to the increasing awareness towards the benefits such as reduced environmental impact and cost effective. Seed treatment aids in early plant growth and maximize seedling establishment. Thus, these factors are expected to drive the treated seed market.

The global seeds market has been segregated, by trait, into herbicide-tolerant, insecticide resistant, and others. The herbicide-tolerant segment is expected to generate higher revenue, as herbicide-tolerant crops consistently provide better yields than conventional crops. Additionally, herbicide-tolerant traits are mainly used in cotton crops, followed by soybean and corn. The same segment is expected to register the higher CAGR during the assessment period owing to the growing demand by the farmers to eliminate the weeds in the field.

Key Players: Some of the key players in the global seeds market are Bayer AG (Germany), DowDuPont Inc. (France), Monsanto Company (US), Syngenta AG (Switzerland), Groupe Limagrain (France), Land O'Lakes, Inc. (US), KWS SAAT SE (Germany), Maharashtra Hybrid Seeds Co. (India), Sakata Seed Corporation (US), Gansu Dunhuang Seed Co., Ltd (China).

 

Get More Information @ https://www.marketwatch.com/press-release/seeds-market-gross-margin-analysis-industry-revenue-production-value-sales-demand-and-global-research-report-to-2023-2019-02-14

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Natural and Organic Cosmetics Market Research Report by Size, Share, Trend, Global Analysis, Key Players and Forecast to 2023 Tue, 19 Feb 2019 12:00:00 +0100 http://comunicati.net/comunicati/aziende/internet/525842.html http://comunicati.net/comunicati/aziende/internet/525842.html suraj taur suraj taur Natural and Organic Cosmetics Market Overview:

Natural and Organic Cosmetics Market appears to grow with overwhelming possibilities as well as opportunities during the forecast period (2018-2023). The natural and organic cosmetics market is expected to reach revenues worth USD 25,107.7 million, expanding at a CAGR of 9.60 % till 2023.

The major factor driving the growth for the natural and organic cosmetics is a growing preference for natural and organic ingredients in the cosmetics by the consumers. The second factor supporting the market growth is the positive impact of social media on the growth of natural and organic cosmetics market. However, the short shelf life of the natural and organic cosmetics can hinder the market growth.

Competitive Analysis: The market players are observed as being focused on increasing their operations globally and engage in strategic acquisitions to grow in the business of natural and organic cosmetics. The key players profiled in the study are Aubrey Organics Inc., Bare, The Clorox Co, Escentuals Inc, The Estee Lauder Companies Inc., FANCL Corp., Jurlique International Pty. Limited, Laboratoire Nuxe, L'Occitance International SA, LOreal SA, and Nature's Gate.

Segment Analysis: The natural and organic cosmetics market is segmented on the basis of the consumer group, distribution channel, by type, and region. Based on consumer group, the market has been segmented into male and female. With regards to the distribution channel, the market has been segmented into store-based distribution and non-store-based distribution. By type, the market has been segmented into hair care, makeup cosmetics, oral care, skin care, and others.

The regions covered in the global market are Europe, Asia Pacific, North America & South America), and the rest of the world (RoW).

Detailed Regional Analysis: The regional analysis of the Natural and Organic Cosmetics Market covers regions such as Europe, Asia Pacific, North America, and the rest of the world (RoW).

North America is a very important regional market, occupying 34.4% of the global market share in 2018. During the forecast period, this market has been estimated to grow at 9.40% CAGR. In 2018, its value was USD 5,952.9 million. USA, Canada, and Mexico are the most important country-specific markets in this region, followed by the remaining countries in North America. R&D on medicines and the presence of many key players in this region are helping the North American market to grow. USA is the biggest country-specific market that is expected to grow at 9.29% CAGR, and its value is expected to rise to USD 6,776.7 million.

During the forecast period, growth has been predicted for the market in Europe too. Factors responsible for market growth in this region include advancement product development, technological upgradations, and the rising consumer awareness regarding the various benefits of natural & organic cosmetics over conventional cosmetics. The market growth for Europe is expected to register a 9.71% CAGR during the forecast period. Its worth by 2023 is expected to be worth USD 8,155.0 million. France is the largest country-specific market in Europe, and during the forecast period, it is expected to grow at 10.15% CAGR, and its worth is expected to be USD 1,253.4 million by the end of forecast period. Other important country-specific markets in this region are Germany, Italy, Spain, and the UK, followed by the remaining countries of Europe.

Asia Pacific region is a lucrative market for natural & organic cosmetics manufacturers. Factors aiding growth in this region are mass urbanization, rowing middle-income population group, growing per capita disposable income of the consumers, and rising health awareness. Many key manufacturers are targeting countries like China and India as huge markets. Other important country-specific markets in this region are Japan and Australia & New Zealand (in one segment), followed by the remaining countries of the Asia Pacific region. India is the largest growing regional market, and it is expected to grow at 10.43% CAGR by the end of the forecast period.

The RoW segment covers the countries of South America, the Middle East, and Africa. During the forecast period, South America is expected to emerge as the biggest regional market in this segment, growing 8.97% CAGR and its worth is expected to be USD 1,221.2 million.

 

Get More Information @ https://www.marketwatch.com/press-release/natural-and-organic-cosmetics-market-2019-industry-key-players-trends-sales-supply-demand-analysis-and-forecast-2023-2019-02-14

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Plant Growth Regulators Market Research Report by Size, Share, Trend, Global Analysis, Key Players and Forecast to 2023 Mon, 18 Feb 2019 08:18:21 +0100 http://comunicati.net/comunicati/aziende/internet/525346.html http://comunicati.net/comunicati/aziende/internet/525346.html suraj taur suraj taur Plant Growth Regulators Market Highlights:

Plant Growth Regulators, also known as PGRs, are used to promote or inhibit plant growth. The global plant growth regulators market is a highly fragmented market with numerous small-scale and large-scale players operating in both regional and international market. Owing to which the market is exhibiting intense competition among the players. In order to gain a competitive edge, market players are differentiating their products based on product quality, shelf-life, ease of application, price, and product effectiveness among few other attributes. In addition, prominent vendors are also focusing on mergers & acquisitions, new product launches, and expansion to gain market dominance.

By origin, the global plant growth regulators market has been classified as natural and synthetic. The synthetic segment gained the highest market share in 2017 owing to the high sales volume. The ease of production and immediate & efficient results of synthetic plant growth regulators is driving the segment growth. However, the natural segment is expected to grow at a higher CAGR owing to the adoption of organic agricultural practices.

Based on crop type, the market is segregated as pulses & oilseeds, grains & cereals, fruits & vegetables, turf & ornaments, and others. The grains & cereals segment is anticipated to lead the global plant growth regulators market during the assessment period due to the higher production of grains & cereal crops. However, fruits & vegetables segment is expected to experience a higher growth rate during forecast period owing to the increasing demand for horticultural produce.

By product type, the global plant growth regulators market has been classified as auxins, gibberellins, ethylene, cytokinins, abscisic acid, and others. The cytokinins segment is anticipated to gain major share in the global plant growth regulators market due to ability to delay leaf senescence. However, the gibberellins segment is anticipated to project a higher CAGR during the forecast period due to its increasing use in horticulture.

Key Players: Some of the key players in the global Plant Growth Regulators Market are China National Chemical Agrochemical Corporation (China), Platform Specialty Products Corporation (US), BASF SE (Germany), Bayer AG (Germany), DowDuPont (US), NIPPON SODA CO., LTD. (Japan), Nufarm Limited (Australia), Sumitomo Chemical Co., Ltd. (Japan), FMC Corporation (US), Tata Chemicals Ltd. (India), and Xiny(H.K.) Industrial Co., Ltd. (China).

Industry Segment: Based on form, the market is segregated into granules, powder, and liquid. The granules segment gained the highest market share in 2017 as they are comparatively less toxic, easy to handle & transport, and is a stable form of product. However, the liquid segment is expected to register a higher CAGR due to the rising adoption of foliar spray as a mode of application.

Based on function, the global Plant Growth Regulators Market is segmented into plant growth promoters and plant growth inhibitors. The plant growth promoters segment is expected to dominate the global market as plant growth regulators are mainly used to promote plant growth rather than inhibit. PGRs are used to enhance flowering and fruiting in various fruits and vegetables. The same segment is projected to grow with the higher growth rate during the forecast period owing to the surging consumption of horticultural produce.

By mode of application, the market is categorized as fertigation, foliar, and others. The fertigation segment is anticipated to exhibit a larger market share due to the major preference of farmers towards fertigation-based operations as it requires less resources and is not a time-consuming process. However, foliar segment is expected to register a higher CAGR as it is emerging as an effective mode for the application of plant growth regulators.

 

Get More Information @ https://www.marketwatch.com/press-release/plant-growth-regulators-market-size-share-top-key-players-strategy-sales-market-penetration-business-opportunity-and-forecast-2019-to-2023-2019-02-13

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RTD Protein Beverages Market Research Report by Size, Share, Trend, Demand, Global Analysis and Forecast to 2023 Mon, 18 Feb 2019 08:09:40 +0100 http://comunicati.net/comunicati/aziende/internet/525342.html http://comunicati.net/comunicati/aziende/internet/525342.html suraj taur suraj taur Market Highlights:

RTD protein beverages are ready-to-drink beverages with high protein content. Proteins are essential part of the human diet for which RTD protein beverages are also consumed as dietary supplements. It also speeds up the metabolism and aids in boosting energy in the human body. These proteins are sourced from milk, whey, soy, or other ingredients which are high in protein content.  

Based on source, the global RTD protein beverages market has been segmented into milk, whey, soy, and others. The whey segment accounted for the maximum market share in 2017 and is projected to have a substantial growth during the forecast period. Whey protein is the preferred source for RTD protein beverages owing to its high nutritional qualities, bland flavor, ease of digestibility, and unique functionality in beverage systems. However, soy segment is also expected to be the fastest growing segment owing to growing demand for alternatives to dairy proteins and increasing number of lactose intolerant consumers.

Get a Sample Report Now @ https://www.marketresearchfuture.com/sample_request/7217

The global RTD protein beverages market has been segregated, by packaging type, into bottles, cans, cartons, and others. The bottles segment is expected to dominate the global RTD protein beverages market during the assessment period. Moreover, the bottles segment is expected to grow at the highest CAGR during the forecast period owing to its on-the-go convenience. The cans segment is also projected to grow at a substantial rate during the review period.

Key Players:

Some of the key players in the global RTD protein beverages market are Abbott Nutrition (US), Kellogg Co. (US), The Coca-Cola Company (US), PepsiCo Inc. (US), Orgain, Inc. (US), CytoSport Inc. (US), Organic Valley (US), Bolthouse Farms, Inc. (US), Iconic Protein (US), Stonyfield Farm, Inc. (US)

Industry Segment:

The global market for RTD protein beverages has also been classified, by distribution channel, as store-based and non-store based; with store-based segment being subdivided to supermarkets & hypermarkets, convenience stores, and others. The store-based segment is expected to dominate the market wherein supermarkets & hypermarkets are expected to hold a prominent share. However, the convenience stores segment is expected to register the highest CAGR during the forecast period. Convenience stores are witnessed including wide range of RTD beverages in their shelves which will primarily drive the growth of convenience stores in the coming years.

Browse Complete Report @ https://www.marketresearchfuture.com/reports/rtd-protein-beverages-market-7217

Regional Analysis:

On the basis of region, the global RTD Protein Beverages Market has been segmented by North America, Europe, Asia-Pacific, and RoW. North America is expected to dominate the global RTD protein beverages market owing to increased health conscious population. Moreover, the increasing number of gym-goers is driving the growth of RTD protein beverages in this region. Europe is also estimated to hold a prominent share in the global RTD protein beverages market with growing demand for functional beverages among the consumers in this region.

 

The RTD protein beverages market in Asia-Pacific is expected to grow rapidly due to the increasing adoption of healthy diets by the rising health-conscious population. Emerging markets such as China and India are projected to contribute to the growth of the regional RTD protein beverages market. Manufacturers are investing heavily in these markets with new product launches which is expected to surge the growth of the market during the forecast period. 

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Durian Chocolate Market Research Report by Size, Share, Trend, Global Analysis and Forecast to 2023 Mon, 18 Feb 2019 08:00:02 +0100 http://comunicati.net/comunicati/aziende/internet/525336.html http://comunicati.net/comunicati/aziende/internet/525336.html suraj taur suraj taur Durian Chocolate Market Overview:

Durian Chocolate Market is expected to rise and touch a valuation of USD 654.5 million by 2023 with a 5.14% CAGR during the forecast period (2018-2023). Market Research Future (MRFR) in their report has incorporated factors responsible for the popularity of the durian fruit. The various segments are analyzed in detail coupled with new formulations under development by chocolate manufacturers with durian at the center.

The Durian Chocolate Market is set to boom due to the odd combination of the repugnant durian and rich taste of chocolate. The infamy of durian appealing to consumer tastes is likely to bode well for the market growth. Unique flavor of durian coupled with demand for end-use products is predicted to drive the market volume to 12,924.3 tons over the forecast period. 

The increasing demand for the fruit in Asia Pacific countries owing to its medicinal value is expected to hike the market growth. Its antioxidant properties coupled with fiber and vitamin-rich content in chocolates is projected to augur well for the durian chocolate demand till 2023. But the unpleasant odor emitted by the fruit has led to its restriction in public planes and can be detrimental to market growth.

Initiatives by various governments to legalize trade of durian is expected to favor the market growth. This is evident by the recent agreement between China and Malaysia which lets durian manufacturers direct access to Chinese regions.

Competitive Analysis: Eminent players to influence the Durian Chocolate Market report are DaianaChocolate (U.S.), Cocoa Boutique (Malaysia), Naturkostbar AG (Switzerland), Harriston (New Zealand), Beryl's Chocolate & Confectionery Sdn. Bhd. (Malaysia), Azaib Holdings Sdn. Bhd. (Malaysia), Benns Chocolate (Malaysia), Chocolate Monggo (Indonesia), Sunshine Kingdom Sdn. Bhd. (Malaysia), and MK Durian Harvests Sdn. Bhd. (Malaysia).

Mergers, acquisitions, and new product launches are prime strategies of these players to sustain their position in the global market. Creating a strong distribution network in order to distribute the main product to the masses is likely to be incorporated into the core strategies of companies.

Segmentation: The durian chocolate market is segmented by type and distribution channel.

Based on the type, the durian chocolate market consists of 65% dark chocolate durian praline, 80% dark chocolate durian praline, and dark chocolate with crunchy pearls praline. Among them, 65% dark chocolate durian praline had 50.64% share, 80% dark chocolate durian praline (35.19%), and dark chocolate with crunchy pearls (14.17%) in 2018.

The 65% segment is projected to experience 4.91% CAGR and touch a value of 327.8 million by 2023. It can create a demand for 6,473.1 tons by 2023. It will continue to retain the dominant position in the durian chocolate market owing to rich blends of 65% dark chocolate and durian flavor. On the other hand, the 80% segment can reach a worth of USD 232.3 million by 2023 at a CAGR of 5.32% over the forecast period. This particular segment can accumulate a volume of 4,589.3 tons by 2023 at 2.73% CAGR during the assessment period.

On the basis of distribution channel, offline sale accounted for 72.05% share, while online sale accounted for 27.95% share in 2018. Offline sales are predicted to generate revenue close to USD 343.4 million by 2023, while online sales are deemed to create nearly USD 186.2 million by 2023.

 

Get More Information @ http://heraldkeeper.com/news/durian-chocolate-market-based-on-price-analysis-supply-chain-analysis-industry-news-gross-margin-and-porters-five-force-analysis-by-fast-forward-research-253763.html

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Flavored Water Market Research Report by Share, Size, Trend, Global Analysis and Forecast to 2023 Thu, 14 Feb 2019 08:42:22 +0100 http://comunicati.net/comunicati/aziende/internet/524619.html http://comunicati.net/comunicati/aziende/internet/524619.html suraj taur suraj taur Flavored Water Market Overview:

Drinking plenty of water is essential for the human body as it assists in curing most of the body problems. However, water being tasteless, many find it difficult to consume the right amount of water required for the body. Flavored water provides a solution to this problem by adding flavors and taste to the water, which increases its intake among the population. Different natural flavors available in the market such as lemon, orange, mixed berry, apple, and others add health benefits along with taste to the water which is attracting the consumers towards this market.

Water infused with different natural flavors is known as flavored water. Different fruits and herbs are used to flavor the water including lemon, orange, mixed berry, apple, and many more. These natural flavors add health benefits to the water along with taste. Different flavors hold different health benefits based on the raw material used to infuse the water. A tasteless feature of the water is a primary reason for the lack of water intake among consumers which is resolved with the introduction of flavored water.

Growing trend of living a healthy lifestyle and high inclination towards functional drinks is gaining traction towards flavored water market, globally. Moreover, the immense health beneficial properties of flavored water are increasing its acceptance among the growing health-conscious population which is propelling the growth of the flavored water market.

Growing consumption of bottled water owing to growing concern of water pollution is supporting the growth of the flavored water market. Moreover, efforts by manufacturers towards product innovation followed by product promotion is boosting the growth of the market. The attractive packaging of the product is also having a positive impact on the growth of the market. All these factors are projected to contribute to the estimated CAGR of 9.5% of flavored water market during the forecast period, 2017-2023. 

Competitive Analysis: The major players in the Flavored Water Market,

Some of the key players profiled in the global Flavored Water Market are Clearly Canadian (Canada), PepsiCo (U.S.), Hint, Inc. (U.S.), The Coca-Cola Company (U.S.), Crystal Geyser Water Company (U.S.), O Beverages, LLC (U.S.), Nestlé (Switzerland), Kraft Heinz (U.S.), Ayala (Philippines), Sunny Delight Beverages (U.S.), and many more.

Industry Segment: On the basis of type, flavored water is segmented into carbonated and non-carbonated flavored water. Among them, the carbonated flavored water is witnessed to be dominating the market. However, the non-carbonated flavored water is anticipated to be the fastest growing segment over the forecast period.

Based on the flavors, the flavored water market is segmented into lemon, orange, mixed berry, apple, and others. Among all, the lemon segment is witnessed to be dominating the market followed by the orange segment.

Based on the packaging material, the flavored water market is segmented into glass and plastic. Among them, the plastic segment is witnessed to be dominating the market. However, the glass segment is observed to have substantial growth over the forecast period.

On the basis of the distribution channel, the market is segmented into the store-based and non-store based distribution channel. The store-based distribution channel is dominating the market owing to one-stop shop experience followed by a wide range of options available on one shelf.

Regional Analysis: The global Flavored Water Market is segmented into Europe, North America, Asia Pacific and rest of the world (RoW). Europe is dominating the market followed by North America. Presence of major key players in North America and continuous product innovation initiated by them is propelling the growth of the flavored market in this region. High inclination of consumers towards functional beverages in Europe is driving the market for flavored water in this region.

Asia Pacific is projected to be the fastest growing region over the forecasted period. Changing lifestyle followed by increasing health concerns among the population in developing countries is majorly contributing to the growth of this market in Asia Pacific. Latin America is also expected to witness moderate growth over the estimated period.

 

Get More Information @ http://www.abnewswire.com/pressreleases/flavored-water-market-2019-industry-revenue-gross-margin-analysis-production-value-sales-demand-and-global-research-report-by-forecast-to-2023_328010.html

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Frozen Pizza Market Research Report by Size, Share, Trend, Global Analysis, Key Players and Forecast Thu, 14 Feb 2019 08:35:38 +0100 http://comunicati.net/comunicati/aziende/internet/524616.html http://comunicati.net/comunicati/aziende/internet/524616.html suraj taur suraj taur Frozen Pizza Market Overview:

Global Frozen Pizza Market has witnessed an impressive growth over the last few years. The growth of the frozen pizza is anticipated to be driven by various factors. Frozen pizza is turned out to be one of the alternatives of conventional pizza owing to the easy preparation method along with the similar types of tastes like a normal pizza. Frozen pizza has a high demand in the developed countries due to the high promotional activities by the key player. Urbanization has changed extensively the lifestyles of the consumers along with the eating habits of the consumers which in turn accelerates the demand of processed food which resulted to enhance the frozen pizza sales during the forecast period.

Frozen pizza manufacturers are introducing new toppings based on the popularity of the products in the specific region. There has been an increase in demand in gluten free pizza in the North America & Europe region owing to the increasing celiac diseases of the consumers. Consumers are also becoming heath conscious which is turned out to the main factors for the rising growth of gluten free pizza in the developing economies.

Latest Industry News: Dec 2016 Nestle S.A. has invested USD 51.7 million to make its frozen pizza production plant in Italy

Sep 2016 Pizza express has entered into a collaboration with Iceland stores to launch frozen pizza. The frozen pizza will be available exclusively in the Iceland stores.

July 2016 Baked has launched their first frozen pizza in U.S. The frozen pizza will be available only in the supermarkets.

June 2016 American flatbread has expanded their product portfolio by introducing three new meat topped pizzas

Aug 2016 General Mills, Inc. has launched frozen pizza in the U.S. under the brand name of “TOTINO'S PIZZA STICKS”

Major Key Players Review: The Frozen Pizza Market is competitive with major market players operating at the global level. The key industry players in the frozen pizza market have adopted the various strategies. New product launch is considered to be the one of the important strategies adopted by the key players. New product launch aids to increase the overall customer base of the company which will help to increase the overall revenue of the company. Apart from that, key manufacturers are emphasizing in various promotional events in supermarkets & hypermarkets in order to attract the customers and also to create strong awareness regarding their new product launch in the market. The frozen pizza market is becoming fragmented in the developed economies owing to the presence of large & small manufacturers of frozen pizza. However, less manufacturers are presence in the developing and under developing economies.

The key players profiled in Frozen Pizza Market are Oetker GmbH (Germany), Daiya Foods Inc. (Canada), Nestle S.A. (Switzerland), McCain Foods Ltd. (Canada), Dr. Connies Pizza (U.S.), Atkins Nutritionals, Inc. (U.S.), and California Pizza Kitchen, Inc. (U.S.) among many others.

 

Get More Information @ http://www.wboc.com/story/39844377/frozen-pizza-market-demand-2019-exclusive-analysis-by-renowned-players-nestle-sa-mccain-foods-ltd-dr-oetker-gmbh-and-connies-pizza-future-strategic

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Gluten-Free Products Market Research Report by Size, Share, Trend, Global Analysis, Key Players and Forecast Thu, 14 Feb 2019 08:23:56 +0100 http://comunicati.net/comunicati/aziende/internet/524611.html http://comunicati.net/comunicati/aziende/internet/524611.html suraj taur suraj taur Market Analysis:

Gluten is a protein which is most commonly found in grains is fairly pervasive and is found in most food products. However, celiac's disease and gluten intolerances have increased the demand for gluten-free food products. Gluten can have several adverse effects on the health on an individual with gluten intolerances; these include abdominal bloating, vomiting, migraines, joint pains, and others. The spike in demand for gluten-free products has led manufacturers to innovate and find substitutes such as rice, cassava, corn, soy, and several others.

Celiac disease is a hereditary autoimmune condition in which the immune system interacts badly with gluten and causes damage to the small intestine. 1 in every 100 people has been found to have celiacs, and this number is expected to grow over the forecast period as many individuals in the global population are undiagnosed. Moreover, the condition is incurable, and the only treatment is to avoid gluten entirely in the diet. The growing number of gluten intolerances being found have increased the demand for gluten-free products. Through product innovation, manufacturers can produce a wide variety of food and beverage products which are gluten-free. Retail outlets are increasingly stocking gluten-free products with many supermarkets having dedicated aisles for the same. This has led to an increase in demand for a variety of different food products that were previously off limits for gluten intolerant individuals. Notably, gluten-free food items are healthier than their conventional equivalent. Many consumers are under the impression that they are gluten sensitive and as such, they are also among consumers who are placing high demand for gluten-free products.Other factors influencing growth include increasing competition in the market to provide a wider variety of gluten-free options, increasing advertisement and promotional activities to boost sales and development of new products.

The market is challenged primarily by the price difference between Gluten-Free Products Market and their traditional counterparts. Gluten-free products are normally offered at higher prices which can make them inaccessible or unaffordable for many consumers, thus restraining market growth. This is partly due to the prominent use of almond flour which is more expensive than wheat flour or other gluten-free alternatives.

Top Key Players Trend: Important and influential players participating the in the global gluten-free products market have been included in the report. These players are The Kraft Heinz Company, Boulder Brands Inc., The Hain Celestial Group Inc., Hero Group AG, Mondelez International, Inc., Kellogg Company, General Mills Inc., Freedom Foods Group Ltd.

Latest Industry News: Krusteaz, a prominent producer of baking mixes has launched a gluten-free cinnamon swirl crumb cake and Muffin Mix.

Absolutely Gluten Free has recently launched the TahiniBAR and has been finding success with independent natural retailers. The brand is now set to stock at major retailers by the end of 2018.

Market Segmentation: MRFR's report includes a detailed segmentation analysis which has been done on the basis of type, distribution channel, and region. Various types of gluten-free products are available, and in the report, this is segmented into dairy & frozen desserts, beverages, bakery & confectionery, meat products, prepared foods, and others. The bakery & confectionery segment is projected to gain prominence in the global gluten-free products market and will grow at a promising CAGR of 9.91% during the forecast period. this is primarily since bakery products are widely consumed but tend to be high in gluten.

By distribution channel, the global gluten-free products market includes store-based and non-store based. Between these, the store-based segment is expected to register the highest growth at a CAGR of 9.23% during the assessment period.

 

Get More Information @ http://www.kuam.com/story/39661828/gluten-free-products-market-analysis-growth-opportunities-key-driven-factors-industry-highlights-forecast-to-2023

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Cheese Powder Market Research Report by Size, Trend, Key Players Review, Demand, Global Analysis and Forecast Wed, 13 Feb 2019 12:55:13 +0100 http://comunicati.net/comunicati/aziende/internet/524348.html http://comunicati.net/comunicati/aziende/internet/524348.html suraj taur suraj taur Cheese Powder Market Overview:

Cheese is a milk product derived from the coagulation of milk protein known as casein. Cheese comes with a wide range of flavors, textures, and forms. Cheese powder is dehydrated cheese. They serve as a substitute for hard cheese because of their convenience in handling, shelf-life stability, and storage. Cheese powder can be sold in the form of reduced-fat by using low-fat and salt as a cheese ingredient. Commonly available cheese powders are mozzarella, cheddar, American cheese, blue cheese, and parmesan.

The retail and foodservice industries are seeing innovations in cheese powder flavors as a major opportunity for expanding their Cheese Powder market. Consumers are readily inclined towards trying new cheese powder flavors in their daily diet which is fueling up the idea positively. The world has witnessed a rise in the health-conscious population. Due to fast-paced lifestyles and long working hours, people have less time for exercise, and eating food with less fat content is the only option they have to stay fit. Because of the increase in obesity-related problems, more and more people are avoiding food with high fat content. All these factors have pushed the demand for low-fat cheese powder.

The emerging market opportunities for cheese powder appear to be conducive for the acceptance of convenience food in Europe and North America region. Fresh cheese, along with soft and hard cheese finds wide application in the food sector. Cheese Powder is used in various ready-to-eat meals, convenience foods and fast-foods which is widely consumed on a global level. The popularity of on-the-go food is driving the market for cheese powder as a major ingredient in the food products. The food service industry plays a key intermediary role between producers and processors at one end and consumers at the other end. The consolidation and market concentration of foodservice industry creates multitude of opportunities for the market growth of cheese powder market. High focus on R & D and advancements in technology has led to innovations in cheese powder flavors which is found to be attracting consumers globally.

Latest Industry Updates: July 2017 Land O'lakes, Inc. launched clean label & organic cheese powder especially for the popcorn

July 2017 Kraft Heinz launched clean label cream cheese powder especially for the biscuits

June 2017 Lactosan launched new Cheese Powder Market under the brand name of “EDAM”

Major Key Players: Key manufacturers are focusing to enhance its brand name by arranging various promotional activities. The company has participated in various social media promotions, events and interaction with the consumers. The manufacturers have demonstrated their new product offerings to attract the new customers. By this strategy the product of the company will be popular among the consumers which will aid to increase the overall profitability of the company.

Moreover, the key players are emphasizing in the research & development process to introduce new product also to extend the product line. Key players are introducing new cheese powder in different flavored to increase the volume sales and to increase the overall revenue of the company. In addition, manufacturers focus on effective packaging design as it has noticeable impact on consumers’ shopping behavior. Packaging plays a significant role in product marketing for any business that makes or sells products and act as selling point for many consumers by delivering a sense of quality and reflect the product’s brand image.

The key players profiled in cheese powder are Land O'lakes, Inc., Aarkay Food Products Ltd, Dairiconcepts, L.P., Kerry Group PLC, Lactosan A/S, Archer Daniels Midland Company, and Kanegrade Limited among many others.

Segments: Global Cheese Powder Market has been divided into type, form, application and Region

Based on Type: American, Asiago, Asadero, Blue Cheese, Cheddar, Mozzarella, Colby, Cream, Havarti, Parmesan & others

Based on Form: Grated, powdered and mixtures/blends

Based on Application: Ready to eat foods, creams, confectionery, sauces dips, processed cheese, snacks, bakery & snacks, flavors & others

Based on Region: North America, Europe, Asia Pacific, and Rest of the World

 

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Food Coating Ingredients Market Research Report by Size, Share, Trend, Key Players Review and Forecast to 2023 Wed, 13 Feb 2019 12:38:41 +0100 http://comunicati.net/comunicati/aziende/internet/524333.html http://comunicati.net/comunicati/aziende/internet/524333.html suraj taur suraj taur Food Coating Ingredients Market:

Food coating ingredients are added to food products to add taste, texture, flavor, and also improve the appearance of the food product. Cocoa & chocolates, sugars & syrups, spices & seasonings, starches, hydrocolloids, fats & oils, crumbs, and flours are some of the commonly used food coating ingredients. They are applicable in various industries such as bakery and confectionery, dairy and frozen desserts, sweet and savory snacks, beverages, and others. Moreover, they are available in different forms such as liquid, powder, granule, and chunks.

High inclination towards baked and confectionery products in developing countries is further boosting the growth of food coating ingredients market. The high content of fat and calories in food coating is restraining the growth of the market among the obese and diabetic population. However, introduction to sugar-free and natural coating products has paved an opportunity for the growth of the food coating ingredients market. Nevertheless, all these factors are projected to contribute to the estimated CAGR of 6.9% during the forecast period, 2017-2023.

Some of the key players profiled in the global Food Coating Ingredients Market: E. I. du Pont de Nemours and Company (U.S.), Cargill Inc. (U.S.), Ashland Global Holdings Inc. (U.S.), Archer-Daniels-Midland Company (U.S.), Agrana Beteiligungs Ag (Austria), Dohler Group SE (Germany), PGP International Inc. (U.S.), Tate & Lyle Plc. (U.K), Ingredion Incorporated (U.S.), and Kerry Group Plc. (Ireland)

The Global Food Coating Ingredients Market is segmented into type and application. On the basis of the type, it is segmented into cocoa & chocolates, sugars & syrups, spices & seasonings, starches, hydrocolloids, fats & oils, crumbs, flours, and others. Among all, the cocoa & chocolate segment is dominating the market. On the basis of the application, it is segmented into bakery, confectionery, dairy, frozen foods, RTE meals, snack and nutrition bar, and others. Among all, the bakery segment is dominating the market owing to the high use of food coating ingredients.

Regional Analysis: Food Coating Ingredients Market is segmented into North America, Europe, Asia Pacific, and rest of the world (ROW). Among all the regions, Europe has the major market share and is dominating the global food coating ingredients market. Technological advancements and continuous innovations are one of the major factors driving the food coating ingredients market in Europe. In North America, the U.S. is prominent in consumption of food coating ingredients.

Asia Pacific is witnessing substantial growth over the forecast period owing to changing the lifestyle of the population in developing countries such as China and India. Moreover, increasing application of food coating ingredients in various food & beverage products is expected to boost the growth of the market in rest of the world. Additionally, the major key players are actively involved in the research & developments of the product for enhanced functionality.

 

Get More Information @ http://www.erienewsnow.com/story/39784144/food-coating-ingredients-market-size-share-sales-consumption-trend-global-analysis-key-players-industry-segments-development-opportunities-and

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Pet Food Ingredients Market Research Report by Share, Trend, Demand, Global Analysis and Forecast to 2023 Tue, 12 Feb 2019 11:28:50 +0100 http://comunicati.net/comunicati/aziende/internet/523970.html http://comunicati.net/comunicati/aziende/internet/523970.html suraj taur suraj taur Market Analysis:

Pets require essential nutrients such as proteins, vitamins, and minerals to stay strong and healthy. Concern for a healthier lifestyle, fewer digestive disorders, high energy level, healthy weight, and longer lifespan in pets are few of the key drivers boosting the growth of pet food ingredients market. The ingredients used in pet food are available in raw form, and the further processing is done by the pet food processors.

The pet food ingredients market has been segmented by ingredients into meat & meat products, cereals, vegetables, fats, and additives. Meat & meat products segment generate the most revenue in the market owing to the enhanced palatability and acceptability of meat-based pet food. Meat is a good source of vitamins, glucosamine, chondroitin, and protein, among others, that help in brain development, bone health, and immune system of pets. Pet food ingredients market is segmented by pet into dog, cat, fish, and others. The dog segment is generating the maximum revenue in the market, owing to the rising adoption of different breeds of dogs worldwide. Dogs need extra nutritional values than other pets in terms of health and performance thereby boosting the growth of dog food ingredients market.

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In terms of form, pet food ingredients market is segmented into dry and liquid, where dry ingredients market dominates the market. Dry pet food ingredients have more nutrition content and its low moisture level offers longer shelf life than liquid form, thereby driving the market for dry pet food ingredients market.

The market, by source, is segmented into animal based, plant based, and synthetic. The animal-based source segment is the most dominating segment in the market since animals sourced pet food are an excellent source of proteins and other nutrients essential for a pet diet.

Top Key Players Research:

Some of the key players in the Global Pet Food Ingredients Market are BASF SE (Germany), Archer Daniels Midland Co. (US), DSM N.V. (The Netherlands), Cargill, Inc. (US), Ingredion, Inc. (US), Roquette Frères (France), SunOpta (Canada), DowDuPont, Inc. (US), Omega Protein Corp. (US), and John Pointon & Sons Ltd. (UK).

Regional Analysis:

Geographically, North America is witnessed to hold the maximum share in the global pet food ingredients market owing to the rising demand for healthier pet diet. With increasing pet humanization, health concern among pet owners for pets have also increased in this region. Europe contributes a healthy revenue share towards global pet food ingredients market owing to the rising pet adoption. Majority of the households in this region own at least one pet and consider every possible measure to take care of these pets.

Asia-Pacific is expected to be the fastest growing market for pet food ingredients owing to the increasing adoption of pets that mainly include cats. Pet Fair Asia is the largest annual trade show of animal supplies and aquariums in Asia. Such exhibitions boost the demand for pet food ingredients in the region.

 

Browse Complete Half-Cooked Research Report Enabled with Respective Tables and Figures is Available @ https://www.marketresearchfuture.com/reports/pet-food-ingredients-market-6455

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Tonic Water Market Research Report by Size, Share, Trend, Global Demand and Forecast to 2023 Tue, 12 Feb 2019 11:20:26 +0100 http://comunicati.net/comunicati/aziende/internet/523967.html http://comunicati.net/comunicati/aziende/internet/523967.html suraj taur suraj taur Tonic Water Market Analysis:

Tonic Water is a carbonated drink that includes quinine as a major ingredient. Quinine has been used for its medicinal properties to treat malaria and other diseases. Quinine in tonic water tastes bitter and was used earlier as a palatable way to consume quinine medicine. Recently tonic water has gained popularity as a drink mixer in gin and vodka-based alcoholic drinks. Direct consumption of tonic for bitter flavor has also been a key driver driving the growth of tonic water market.

Tonic water market has been segmented by type into flavored and non-flavored. Flavored tonic water dominates the market owing to the variety and palatable taste. Flavored tonic water contains added high fructose corn syrup or sugar and artificial sweeteners, such as aspartame, to cut the bitter taste of quinine making tonic water a direct consuming refreshing drink. Flavored tonic water also imparts a distinct taste when used as a drink mixer in cocktails and vodka-based alcohol drinks.

The tonic water market is segmented by packaging type, in which the cans segment generates the maximum revenue since cans are easy to carry, cost effective, and are non-breakable. Cans are also healthy for the environment since they are recyclable.

The distribution of tonic water has been segmented as store based and non-store based, for which store-based holds for the maximum revenue owing to strong vendor networks and less time consumption in terms of small orders. Growing demand for drink mixers, carbonated beverages, and medicinal drinks have been leading the growth of the tonic water market at a steady rate during the forecast period.

Top Key Players Review: Some of the key players in the Global Tonic Water Market are Fever-Tree (UK), A.S. Watson Group (China), Dr Pepper Snapple Group (US), SodaStream International Ltd. (Israel), Fentimans (UK), Seagram Company Ltd. (Canada), White Rock Beverages (US), Hansen Beverage Company, Inc. (US), Stirrings (US), and East Imperial (New Zealand).

Regional Analysis: Europe is holding the maximum share of the tonic water market due to high inclination towards consumption of both alcoholic and non-alcoholic beverages. In Germany, the addition of quinine is regulated by the German Flavorings Directive, while permitting a limit of quinine content in tonic water as 85mg/l. The quinine content in tonic water makes it a favorable drink mixer in this region, thereby, boosting the growth of the market. 

North America being a matured market is also showing a decent market growth of tonic water owing to high inclination for mixed drinks and medicinal beverages. Asia-Pacific is witnessed to be the fastest growing market for tonic water owing to the growing population, mainly inclined towards adoption of global eating habits.

Globally, the market for tonic water is growing at a steady rate and it is expected that key players will develop more products in terms of flavor, texture, pricing, and packaging to attract more consumers.

 

Get More Information @ http://heraldkeeper.com/market/tonic-water-global-market-size-share-growth-opportunities-key-driven-factors-industry-highlights-forecast-2023-212709.html

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Collagen Peptide Market Research Report by Size, Share, Trend, Global Analysis and Leading Players 2023 Tue, 12 Feb 2019 11:13:31 +0100 http://comunicati.net/comunicati/aziende/internet/523962.html http://comunicati.net/comunicati/aziende/internet/523962.html suraj taur suraj taur Pet Food Ingredients Market Highlights:

Pets require essential nutrients such as proteins, vitamins, and minerals to stay strong and healthy. Concern for a healthier lifestyle, fewer digestive disorders, high energy level, healthy weight, and longer lifespan in pets are few of the key drivers boosting the growth of pet food ingredients market. The ingredients used in pet food are available in raw form, and the further processing is done by the pet food processors.

The pet food ingredients market has been segmented by ingredients into meat & meat products, cereals, vegetables, fats, and additives. Meat & meat products segment generate the most revenue in the market owing to the enhanced palatability and acceptability of meat-based pet food. Meat is a good source of glucosamine, chondroitin, vitamins, and protein, among others, that help in brain development, bone health, and immune system of pets.

Pet food ingredients market is segmented by pet into dog, cat, fish, and others. The dog segment is generating the maximum revenue in the market, owing to the rising adoption of different breeds of dogs worldwide. Dogs need extra nutritional values than other pets in terms of health and performance thereby boosting the growth of dog food ingredients market.

In terms of form, Pet Food Ingredients Market is segmented into dry and liquid, where dry ingredients market dominates the market. Dry pet food ingredients have more nutrition content and its low moisture level offers longer shelf life than liquid form, thereby driving the market for dry pet food ingredients market.

The market, by source, is segmented into animal based, plant based, and synthetic. The animal-based source segment is the most dominating segment in the market since animals sourced pet food are an excellent source of proteins and other nutrients essential for a pet diet.

Top Key Players: Some of the key players in the Global Pet Food Ingredients Market are Archer Daniels Midland Co. (US), DSM N.V. (The Netherlands), Cargill, Inc. (US), BASF SE (Germany), Ingredion, Inc. (US), Roquette Frères (France), SunOpta (Canada), DowDuPont, Inc. (US), Omega Protein Corp. (US), and John Pointon & Sons Ltd. (UK).

Regional Analysis: Geographically, North America is witnessed to hold the maximum share in the global pet food ingredients market owing to the rising demand for healthier pet diet. With increasing pet humanization, health concern among pet owners for pets have also increased in this region. Europe contributes a healthy revenue share towards global pet food ingredients market owing to the rising pet adoption. Majority of the households in this region own at least one pet and consider every possible measure to take care of these pets.

Asia-Pacific is expected to be the fastest growing market for pet food ingredients owing to the increasing adoption of pets that mainly include cats. Pet Fair Asia is the largest annual trade show of animal supplies and aquariums in Asia. Such exhibitions boost the demand for pet food ingredients in the region.

 

Get More Information @ https://www.marketwatch.com/press-release/pet-food-ingredients-market-size-share-statistics-trends-key-players-business-strategy-segmentation-analysis-and-forecast-to-2023-2019-01-10

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Maple Syrup Market Research Report by Share, Trend, Size, Global Analysis and Forecast to 2023 Mon, 11 Feb 2019 13:25:19 +0100 http://comunicati.net/comunicati/aziende/internet/523718.html http://comunicati.net/comunicati/aziende/internet/523718.html suraj taur suraj taur Maple Syrup Market Overview:

Maple Syrup is extracted from the sap of maple tree. The common species selected for maple syrup extraction include the red maple, sugar maple and black maple. Presence of high sugar content in maple makes it suitable for commercial uses which primarily include maple syrup, maple sugar, maple powder, maple water, maple cream and others.

However, appropriate temperature for harvesting and seasonal availability of raw material are some of the reasons which are likely to hamper the market growth over the review period. Also, limited availability of maple sap in many regions is anticipated to hinder the market growth over the forecast period.

Growing awareness regarding nutrition syrups & beverages and emerging maple extract products has surged the growth of global maple syrups market. Furthermore, consumers across the globe are demanding for improved quality bakery & confectionery products which are driving the growth of maple syrups market. Maple processing industries are rigorously involved in research and development activities in order to provide different flavors and taste to maple syrup products which are anticipated to uplift the global maple syrups market.

Major Key Players Review: Some of the key players profiled in the Global Maple Syrup Market Pinnacle Foods Inc. (U.S.), B&G Foods, Inc. (U.S.), The J. M. Smucker Company (U.S.), The Kraft Heinz Company (U.S.), Amoretti SpA (Itlay), DaVinci Gourmet LLC (U.S.), Monin, Inc. (U.S.)

Furthermore, health benefits such as skin protection, improved digestion, and healthy heart associated with the consumption of maple syrups owing to high zinc content is adding fuel in the growth of global maple syrups market. However, seasonal availability of maple sap and high cost in processing maple syrups may hinder the market growth over the review period. Nevertheless, all these factors are projected to contribute to the estimated CAGR of 6.2% of maple syrup market during the forecast period 2017-2023.

Segment: Based on grade, the maple syrup market is segmented into grade A, processing grade, substandard, and others. In this segment, grade a type is dominating the market owing to its high purity and absence of suspended particles.

Maple syrup is segmented based on type, which includes red maple, black maple, and sugar maple syrup. Among all, the sugar maple syrup holds the major market share owing to its wide use as a flavoring agent in variety of food products.

Based on application, the maple syrup market is segmented into food & beverages, bakery & confectionery, flavor enhancer, dairy & frozen desserts, and others. The bakery & confectionery segment is dominating the market owing to increasing demand for granulated maple sugar for toppings on cake, oatmeal, and other bakery products.

On the basis of the distribution channel, the market is segmented into the store-based and non-store based distribution channel. However, the store-based distribution channel is dominating the market based on the one-stop shopping experience.

 

Get More Information @ http://heraldkeeper.com/news/maple-syrup-market-size-share-2019-trend-global-analysis-key-players-strategy-and-forecast-to-2023-242640.html

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Textured Soy Protein Market Research Report by Size, Share, Trend, Growth Analysis, Key Players and Forecast to 2023 Mon, 11 Feb 2019 13:16:07 +0100 http://comunicati.net/comunicati/aziende/internet/523711.html http://comunicati.net/comunicati/aziende/internet/523711.html suraj taur suraj taur Textured Soy Protein Market Scenario:

Textured Soy Protein Market is presumed to experience a healthy CAGR during the forecast period (2018-2023) owing to health issues such as diabetes and cholesterol, asserts Market Research Future (MRFR). Also known as textured vegetable protein, textured soy protein is a defatted product made out of soy concentrates, soy flour, and soy protein isolates. Textured soy protein comprises 52% protein on a dry basis and is considered as a meat extender or meat analogue. It is a vegetable protein which is processed from soya beans and is available in fibrous form.

Drivers and Constraints Impacting the Market

Textured soy protein market is expanding at a rapid pace due to high consumption of meat alternatives and plant sources protein with several nutrients and essential amino acids. Rising health issues such as diabetes and cholesterol have increased the demand for textured soy protein as they contain low fat and offer a healthy diet. With increasing vegan consumers across the world, meat alternatives are becoming are a priority as they are low-fat diet and deliver similar nutrition as compared to meat and its products. The increasing demand for healthier diet which comprises high carbohydrate content and limited fat has further stimulated the growth of the market. Moreover, low priced source of protein and high nutritional value of soy are further boosting the market growth.

On the flip side, strict mandates by the government for genetically modified crops are considered to retard the market growth during the appraisal period. Moreover, more R&D needs to be done for textured soy products in order to become a complete meat substitute both in terms of nutrition and taste, which is considered to inhibit the market growth.

Industry Updates: December 10, 2018: A US brand, Loma Linda is all set to launch a raft of innovative new plant-based products in the UK. The range of products include globally inspired recipes such as Tikka Masala, Spicy Pad Thai, Hearty Stew, and Chipotle Bowl. The brand is also launching tuna alternative termed as Tuno into the market in cans and on-the-go pouches.

Competitive Dashboard: The prominent players operating the global Textured Soy Protein Market are Sonic Biochem Extractions Ltd. (India), Victoria Group (Serbia), Hung Yang Foods Co., Ltd. (Netherlands), Dow DuPont (US), Crown Soya Protein Group (China), Cargill Inc. (US), Linyi Shansong Biological Products Co. Ltd. (China), Archer-Daniels-Midland Co. (US), Shandong Yuxin Bio-Tech Co. Ltd. (China), Wilmar International Ltd. (Singapore), and Bremil Group (Brazil).

Regional Insights: Geographically, the Textured Soy Protein Market span across regions namely, Europe, North America, Asia Pacific, and Rest-of-the-World.

Among all the regions, North America is considered to lead the global market in the production of soybean as most of the soybean produce is crushed to extract oil. Economies such as Brazil, the U.S., and Argentina account for more than 90% of the world export of soybeans, soybean oil, and soybean meal. Also, vegan consumers are likely to increase in the U.S. where people are seeking protein source in place of animals, which is further driving the market in this region.

The Europe region is presumed to be a steady market for textured soy proteins due to the shift towards healthier eating habits. On the other hand, Asia-Pacific is seen to register the fastest growth rate for textured soy proteins owing to the ever-increasing population, rising per capita disposable income, and globalization of eating trends in the developing economies

 

Get More Information @ https://www.marketwatch.com/press-release/textured-soy-protein-market-global-insights-growth-size-comparative-analysis-trends-technology-status-demands-segmentation-and-forecast-to-2023-2018-12-17

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Nutritional Lipids Market Research Report by Size, Share, Trend, Global Analysis and Forecast to 2023 Mon, 11 Feb 2019 12:54:56 +0100 http://comunicati.net/comunicati/aziende/internet/523703.html http://comunicati.net/comunicati/aziende/internet/523703.html suraj taur suraj taur Nutritional Lipids Market Overview:

Based on type, the global Nutritional Lipids market has been segmented into omega-3, omega-6, medium chain triglycerides (MCTs), and others. The omega-3 segment is expected to be the largest and fastest-growing global nutritional lipids market during the forecast period due to the high consumption of omega-3 to fight cognitive disorders such as depression and psychosis and for brain development. The other factors boosting the demand for omega-3 are its use in managing and preventing heart disease as well as for cognitive development in infants and children. Eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) are essential omega-3 fatty acids. Fish, algae, krill, and walnut oils are an important source of omega-3 fatty acids. Infant formula, dietary supplements, and beverages with EPA and DHA content help in boosting ocular vision and brain development. These factors are expected to further propel market growth in the coming years.

The demand for nutritional lipids is increasing rapidly across the world due to the growing number of health-conscious consumers and rising awareness of the importance of cognitive development, maintaining heart health, and the consumption of energy supplements. The lack of adequate nutrition due to hectic lifestyles and the increasing consumption of junk food has led to the demand for nutritional lipids as they offer several health benefits such as cell growth, hormone development, and bile acid synthesis for improved digestion. Medium-chain triglycerides (MCTs) are a type of fat lipid that is easily metabolized, offering adequate energy to the body. MCTs help in weight loss management by burning extra calories and oxidizing more fat compared to long-chain fatty acids. Furthermore, MCTs, when given intravenously, help in preventing muscle breakdown in critically ill patients. These factors are directly influencing the growth of the global nutritional lipids market.

On the basis of source, the global nutritional lipid market has been classified as animal and plant. The animal segment is expected to account for the larger share of the global nutritional lipids market during the assessment period. Fishes such as salmon, trout, and herring are considered rich sources of nutritional lipids due to their high omega-3 fatty acid content. The plant segment is projected to be the faster-growing segment since plants are rich in unsaturated fatty acids and have lower oxidative rancidity than animal fats.

The global nutritional lipids market has been divided, by form, powder and liquid. The powder segment is expected to be the larger and faster-growing market during the assessment period owing to the ease of storage, packaging, and transportation.

The global market for nutritional lipids has also been classified, by application, as dietary supplements and nutraceuticals, infant formula, pharmaceuticals, fortified food & beverages, animal nutrition, and others. The dietary supplements and nutraceuticals segment is expected to generate the highest revenue during the forecast period due to the increased intake of dietary supplements to treat various deficiencies. The dietary supplements and nutraceuticals segment is also expected to record the highest CAGR during the forecast period. This can be attributed to the growing demand for functional food for health improvement and to overcome nutrition deficiencies.

Key Players Review: Some of the key players in the Global Nutritional Lipids Market are Croda International PLC (UK), Koninklijke DSM NV (Netherlands), Omega Protein Corporation (US), Nordic Naturals, Inc. (US), Archer Daniels Midland Company (US), Neptune Wellness Solutions (Canada), FMC Corporation (US), Polaris (France), Pharma Marine AS (Norway), BASF SE (Germany), Kerry Group (Germany), and Royal FrieslandCampina NV (Netherlands).

Regional Analysis: The Global Nutritional Lipids Market has been segmented, by region, North America, Europe, Asia-Pacific, and the rest of the world.

Asia-Pacific is expected to dominate the global nutritional lipids market due to changing lifestyles and dietary habits in the developing economies in the region. The nutritional lipids market in North America is expected to grow rapidly due to increasing health concerns caused by unhealthy diets and the growing prevalence of chronic conditions such as stroke and obesity.

 

Get More Information @ http://www.digitaljournal.com/pr/4092372

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Feed Palatability Enhancers Market Research Report by Size, Share, Trend, Global Analysis, Key Players and Forecast 2023 Fri, 08 Feb 2019 12:47:14 +0100 http://comunicati.net/comunicati/aziende/internet/523306.html http://comunicati.net/comunicati/aziende/internet/523306.html suraj taur suraj taur Market Analysis:

Feed palatability enhancers are added to livestock food formulation to enhance the Texture, Taste and aroma of the feed. They help to improve the quality of the feed which contributes to increased feed intake among the livestock. The most commonly added feed palatability ingredients include flavors, sweeteners, aroma enhancers, and others. They contribute towards improved animal health and reduce the livestock diseases which further helps in quality of products derived from livestock. Growing livestock industry is driving the market for feed palatability enhancers.

Feed Palatability Enhancers Market are means to improve the quality of livestock feed, increase feed consumption and enhance the performance of the livestock. Growing population in developing countries has increased the demand for production and consumption of Swine, Poultry, Aquaculture and other livestock which is driving the market for feed palatability enhancers. Moreover, rising cost of natural feed is boosting the growth of feed palatability enhancers market.

Owing to increasing outbreak of livestock diseases, there are continuous innovations in animal feed which is adding fuel to the growth of feed palatability enhancers market. However, increase in the cost of raw materials may hamper the market of feed palatability enhancers. Nevertheless, all these factors are projected to contribute to the estimated CAGR of 3.4% of feed palatability enhancers market during the forecast period, 2017-2023. 

Leading Key Players Review: Some of the key players profiled in the Global Feed Palatability Enhancers Market are Diana Group (France), Kerry Group PLC (Republic of Ireland), DuPont (U.S.), Associated British Foods PLC (U.K), Kerry Group PLC (Republic of Ireland), Eli Lilly and Company (U.S.), Kent Feeds Inc. (U.S.), Ensign-Bickford Industries Inc. (U.S.), Tanke International Group (China)

Segment: Feed palatability enhancers market is segmented by types such as flavors, sweeteners, aroma enhancers, and others. Among all, the flavors segment is anticipated to be the fastest growing segment followed by the aroma segment over the forecast period.

On the basis of livestock, feed palatability enhancers can be segmented into ruminants, poultry, swine, aquaculture, pets and others. Among all, the pet’s segment is dominating the market in consumption of feed palatability enhancers market. However, the poultry segment is projected to grow substantially over the forecast period.

Regional Analysis: Feed Palatability Enhancers Market is segmented into Europe, Asia Pacific, North America and rest of the world (RoW). Asia Pacific is dominating the feed palatability enhancers market followed by

 

Get More Information @ https://www.marketwatch.com/press-release/feed-palatability-enhancers-market-scope-2019-to-2023-industry-challenges-key-vendors-drivers-trends-and-gross-margin-by-forecast-2019-01-24

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Avocado Oil Market Research Report by Size, Share, Trend, Global Analysis, Key Players Overview and Forecast to 2023 Fri, 08 Feb 2019 12:32:38 +0100 http://comunicati.net/comunicati/aziende/internet/523299.html http://comunicati.net/comunicati/aziende/internet/523299.html suraj taur suraj taur Avocado Oil Market Overview:

Avocado Oil Market is expected to grow at a CAGR of 13.5% over the forecast period. Avocado oil is edible monounsaturated fat extracted at low temperature by cold-press method from the avocado fruit. Avocado oil is commonly available in market in different variations like refined, virgin, extra-virgin and crude. Avocado fruit is rich in oleic acid and omega 9 fatty acid content. Apart from its application in cooking, it is also used in other vital applications like cosmetics, owing to high vitamin E and K that aids in skin problems like acne, dry skin, wrinkles, and heel cracks.

Avocado oil is edible mono-unsaturated fat extracted from avocado fruit. Avocado fruit is rich in oleic acid and omega 9 fatty acid. Apart from its application in cooking, it is also used in other vital applications like cosmetics, owing to high vitamin E and K content, aiding in skin problems like acne, dry skin, wrinkles, and heel cracks. Avocado oil is usually available in the market in different variations like crude, refined, virgin and extra-virgin.

Europe is expected to show a higher growth rate in the avocado oil market over the forecast period 2017-2023. North America is dominating in the avocado oil market followed by Europe. North America has the leading consumption of avocado oil, owing to health benefits associated with the consumption of avocado oil. In North America, the U.S. is dominating in the avocado oil market owing to high production of avocado fruit. Furthermore, Germany is occupying the largest share in the avocado oil market in Europe.

Moreover, amplified proportion of chronic diseases and other health hitches have a positive impact on the demand for healthy oils in country like China and India, in Asia Pacific region. Also, high focus on R & D in avocado oil extraction process to improve the oil quality, which is likely to support the market for avocado oil at the global level.

Major Key Players Review:

This report includes a study of strategies such as mergers, acquisitions, and product launches by the major avocado oil players. It further includes product portfolios, developments of leading players, which includes

Some of the key players profiled in the Global Avocado Oil Market Sesajal S.A. de C.V. (Mexico), AMD Oil Sales LLC (U.S.), ACADO (Singapore), Bella Vado (U.S.), Chosen Foods LLC (U.S.), Olivado Ltd (New Zealand), Avoolio (Mexico)

Segments: Avocado oil is segmented based on type which includes Virgin Avocado Oil, Crude Avocado Oil and extra virgin avocado oil. In this segment, extra virgin avocado oil is dominating the market. Extra virgin avocado oil is of the finest quality which is extracted from the superior quality avocado fruits. Extra-virgin avocado oil is extracted by cold-press method at low temperatures and it does not contain any chemical additives. Furthermore, high consumption of extra virgin oil owing to its health attributes is driving the growth in this segment.

 Based on application, the avocado oil market is segmented in Personal Care Products, Cooking/Culinary, Medicinal Products and others. Among all the applications, cooking/culinary is dominating the market due to its high smoke point which make it suitable to be used in cooking methods operating at high temperatures, for example, frying. However, the demand for avocado oil in personal care products is anticipated to experience a high demand from consumers owing to skin and hair health benefits.

On the basis of the distribution channel, the market is segmented into store-based and non-store based distribution channel. However, the store-based distribution channel is dominating the market based on one-stop shopping experience.       

 

Get More Information @ http://www.erienewsnow.com/story/39899291/avocado-oil-market-research-report-2019-to-2023-industry-analysis-gross-margin-key-players-review-future-plans-and-global-news-by-forecast

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Food Fortifying Agents Market Research Report by Size, Share, Trend, Global Analysis, Key Players and Forecast to 2023 Thu, 07 Feb 2019 12:42:49 +0100 http://comunicati.net/comunicati/aziende/internet/522898.html http://comunicati.net/comunicati/aziende/internet/522898.html suraj taur suraj taur Food Fortifying Agents Market Overview:

Food fortification is a deliberate process used to enhance the micro-nutrient content, such as vitamins and minerals, in food. Different physiological activities need different nutrients and amount of nutrients varies with age, body weight, and physical status. With the increasing prevalence of diseases caused because of nutrient deficiency, food fortification is one of the most effective ways to cope with them without changing existing food habits. Moreover, growing interest in personal fitness encourages consumers to choose enriched functional food products, for instance, vitamin D fortified orange juice, probiotic yogurt, omega-3 fortified mayonnaise, and others. Moreover, food fortification is an effective and sustainable solution to treat widespread malnutrition and deficiency diseases among the population in under developed countries. Growing need for food fortification and an increase in the use of functional food are going to drive the market growth for food fortifying agents.

Top Key Players Review: Dohler GmbH (Germany), E. I. du Pont de Nemours and Company (US), Cargill, Inc. (US), Koninklijke DSM N.V. (The Netherlands), Chr. Hansen Holdings A/S (Denmark), BASF SE (Germany), Kerry Group Plc. (Ireland), Arla Foods Amba (Denmark), Nestlé S.A. (Switzerland), Tate & Lyle PLC (UK), Ingredion Incorporated (US), The Archer Daniels Midland Company (US) are some of the key players in the market.

Regional Analysis: Globally the market has been segmented, by region, into North America, Europe, Asia-Pacific, and Rest of the World. The Food Fortifying Agents Market in North America has further been segmented into the US, Canada, and Mexico.

Geographically, North America is anticipated to dominate the global food fortifying agents market during the forecast period, owing to the growing interest in personal fitness and increasing number of health-conscious consumers. The market in Europe is expected to be the second largest market due to the increasing consumer preference towards functional and fortified food.

Segmentation: Global Food Fortifying Agents Market has been segmented into product type, application, and region.

Based on type, the market has been segmented into minerals, vitamins, lipids, carbohydrates, proteins & amino acids, and others. The vitamins segment is expected to dominate the market in terms of value. Growing prevalence of vitamin deficiency diseased among population is major driving factor for vitamins segment.

The market has been segmented, by the application into dairy, beverages, pulses & cereals, fats & oils, dietary supplement, and infant formula. with increase in number of aging population, growing interest in personal fitness among population, and scientific evidence proving that dietary supplements with fortified nutrients are beneficial for the overall development of human body dietary supplement is expected to dominate application-based segment.

 

Get More Information @ https://www.marketwatch.com/press-release/food-fortifying-agents-market-analysis-and-projections-2018-2023-on-consumer-needs-gross-margin-key-players-pricing-strategy-revenue-and-growth-rate-and-fast-forward-research-2019-01-08

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Organic Cocoa Market Research Report by Size, Share, Trend, Global Analysis, Key Players Review and Forecast to 2022 Thu, 07 Feb 2019 12:33:51 +0100 http://comunicati.net/comunicati/aziende/internet/522890.html http://comunicati.net/comunicati/aziende/internet/522890.html suraj taur suraj taur Market Overview:

Global Organic Cocoa Market has witnessed continued demand during the last few years and is projected to reach USD 585 million, globally by 2022. High demand for organic cocoa in functional food and beverages as a flavoring agent, in personal care products and pharmaceuticals based on nutritional properties are driving the global organic cocoa market. Economy development and increasing disposable income are expected to influence the organic cocoa market, positively. One of the major applications of organic cocoa is production of premium chocolate will contribute to the positive growth of this market. In addition, high nutrient content of the product is anticipated to propel the growth of this market.

By 2022, on the basis of application, bakery and confectionery will dominate the market and is evaluated to account for a share of more than 40% in the global market. Bakery and confectionery based application of organic cocoa is evaluated to grow at a CAGR of more than 10% during the given forecast period. Rising health consciousness among the consumers’ is influencing the increasing share of organic cocoa in functional food and beverages based on which it is anticipated to account for a share of more than 20% during the corresponding period. Furthermore, application of organic cocoa in personal care products will witness the highest growth rate based on high demand for premium and organic luxury personal care and skin care products.

Major Key Players: This report includes a study of strategies such as mergers and acquisitions, product launches by the major organic cocoa market players. It further includes product portfolios, developments of leading major players, which includes:

Some of the leading players in the Global Organic Cocoa Market are Tradin Organic Agriculture B.V. (U.S.), Olam (Uganda) Limited (Uganda), BT Cocoa (Indonesia), Conacado Agroindustrial S.A.(Dominican Republic), Barry Callebaut AG (Switzerland), Blommer chocolate company (U.S.), Mars Inc. (U.S.)

Key Findings: Global Organic Cocoa market is projected to reach USD 585 million by 2022 at a growth rate of 12.16%

America will experience the highest growth at a rate of 14.27 during the given forecast period

Application of organic cocoa in personal care products is projected to have the highest growth rate of 13.33%

 

Get More Information @ https://www.marketwatch.com/press-release/organic-cocoa-market-projected-to-gain-significant-value-by-2022-future-growth-trends-competitors-strategy-and-global-industry-analysis-by-top-key-players-2019-01-22

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